Medeja polsuha - Peneca medica

Semiška Penina

SI0411A (MEAD)

Semi-dry sparkling mead produced in Slovenia from flower honey mead by the traditional method of the secondary fermentation in the bottle

AGRI
sparkling mead
nectar 
dry
0.75 l
11.0 %
cold process
water, flower honey

Details

Method of production: classic method
 
Alcohol: 11.0% vol
 
Residual sugar: semi-dry (sec) 24 g / l
 
Total acids: 7.0 g / l
 
Yeast maturation: at least 18 months
 
 
It has a honey flavor and is suitable for desserts. Served at 12 ° C.

About meadery

In the southern wine region of Slovenia, in the town of Semic there is a large and successful production of sparkling wines and sparkling mead.

Read more about: Semiška Penina

What is traditional mead or honeywine?

Mead (honey wine) is the world oldest alcoholic drink and one of the most delicious. There is a strong mead-making tradition in Central Europe with meads from this region regularly winning global awards. It has been highly valued since ancient times and it was the drink of kings and aristocrats. That's why today, it's also an excellent gift. Our Mead Museum in Prague offers you the best Czech and Slovak traditional meads. 

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